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Maize Starch (Amyral Yellow Cornstarch) Food Grade
R191,00 – R853,68
Maize Starch (Amyral Yellow Cornstarch)/Corn Flour/ Maizena is versatile in the kitchen, mostly used as a thickening agent for sauces, custards, gravies & pie fillings.
Description
Maize Starch (Amyral Yellow Cornstarch)/Corn Flour/ Maizena uses
It thickens very quickly and creates a translucent sauce after cooking, rather than an opaque one. It has about twice the thickening power of flour, and although it is flavourless, it does need to be cooked for a brief period to remove any starchy flavour.
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