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Laboratory Chemicals, Cosmetic Raw Materials, Essential Oils and Glassware Supplier

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Sodium Ascorbate EP/USP/FCC /Food Grade

USD350,10

Sodium Ascorbate  is used as an antioxidant, preservative and acidity regulator in meat products, fruits, vegetables, canned foods, jams, beer, carbonated drinks, tea, fruit juice, and wine.

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25Kg

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